Brunch

• Whipped Feta Dip with Roasted Olives
• Cream Cheese & Lox Lunch Toast
• Olive, Green Onion and Cheese Beer Bread
• Green Olive and Asparagus Baked Egg Gratin
• Baked Eggs Puttanesca
• Portuguese Potato Hash with Linguica, Peppers & Olives
• Gluten-Free Kalamata Rosemary Bread
• Portuguese Sweet Lemon and Black Olive Cookies
• Olive, Goat Cheese, and Red Pepper Omelet
• Vegetable Breakfast Tarts
• Provençal Omelet
• Ripe Olive Mini Quiches
• Olive Gruyere Quiche
• Bloody Mary Deluxe
• Brunch Strata with Sausage, Peppers, and Olives
• Easy Spanish Frittata with Olives