Greek Nachos

Skip the tortilla chips and make Greek Nachos instead! Top pita chips with all your favorite Mediterranean toppings for a delicious and healthy plate of nachos.

10 mins prep
0 mins cook
4 servings

Ingredients

4 cups pita chips
1/2 cup store-bought tzatziki sauce
12 baby tomatoes, halved
1/2 cup Lindsay Organic Kalamata Olives
1 cucumber, sliced and cut into half circles
1/2 cup feta cheese
1/2 cup hummus
Store bought tabouli (optional)

Cooking Directions

Divide all ingredients among 4 plates and serve! Alternately, set out bowls with all ingredients and allow guests to serve themselves.