Got an appetite for all things merry and bright? Lindsay is serving holiday spirit this month with a side of New Year’s Eve specialties, complete with appetizer inspiration and cocktails made to be clinked! Below you’ll find our favorite recipes for all the creative ways you can add Lindsay to your kitchen before the end of the year.
‘Twas the night before the holidays and all through the house, you could smell the aroma of the Black Olive & Pecan Pinwheels wafting about! Full of warm, nutty flavor, these vegetarian appetizers only require 30 minutes from start to finish, giving you more time to spend with your loved ones during the holiday season.
Need something to sip after a long day of decorating? This Dirty Martini packs an extra punch with three skewered Lindsay Pimiento Olives on each glass. Here’s to you and yours, and ‘olive’ ours!
Our gift to you this year won’t fit in any box, but it will require plenty of mouths to feed! The combined flavors of Lindsay Pitted Kalamata Olives, Spanish Manzanilla Olives, feta cheese and artichoke hearts are what make this Olive Puff Pastry so delectable on your snack platter. And who says you can’t sneak a few olives while it cooks?
Wherever you are on January 1st, ring in the New Year with our Bloody Citrus Caesar Cocktail! Truly toast-worthy and garnished with Lindsay Organic Green Olives, this celebratory cocktail will make the first hours of 2021 that much more delicious. Cheers!